Chicken Parmesan

Ingredients:
*1 lb chicken parts
*1 can tomato soup
*1/4 chopped onion
*1 egg
*1/2 C Italian flavored bread crumbs
*2 T shortening
*1/4 C water
*1/2 t garlic powder
*1/2 t basil
*1/2 t oregano leaves(crushed)
Shredded mozzarella cheese
Shredded Parmesan cheese

1. Beat egg and 1 T water. Roll chiken in egg mixture and then bread crumbs.
2. In a medium-sized skillet, brown chicken in shortening and pour out fat. Stir in soup, 1/4 C water, onion, and seasonings. Cover and cook over low heat for 45 minutes or until done. (Stir occasionally)
3. Sprinkle with cheese and heat until melts. Serve with grated parmesan cheese and additional oregano leaves, if desired.
(4 Servings)