This is one of the easiest and simple meals I know. We love this one.
Chicken Breasts
Slice of Swiss Cheese on Top
1 Can of Cream of Chicken Soup (dissolve a little bit of water to thin the consistency)
Sprinkle dry bread crumbs on top to cover
Drizzle with 2-3 Tbl. of melted butter
*Cook and cover with foil 350 for about 1 hour and 15 minutes or 375 for 45 min. to 1 hour
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